Sweet, nutty, and steeped in tradition, turrón is a festive favourite in Spain and Portugal. This centuries-old treat, made from almonds, honey, and egg whites, comes in two beloved varieties: crunchy Alicante and chewy Jijona. A symbol of Christmas indulgence, it reflects the region’s rich Moorish culinary heritage.

• 仅限选定地区
• 首次发布 Dec 6, 2021
• Dec 22 → Dec 25 每年