Immerse yourself in Peruvian culture on Día Nacional del Ceviche, a day dedicated to the country's iconic seafood dish. Celebrated on 28 June, it honours the zesty blend of fresh fish, lime, chilli, and coriander. This day offers a taste of Peru’s culinary heritage, with street festivals and cooking competitions across the nation.

• Pérou Exclusif
• Première Sortie 23 mai 2023
• juin 25 → juin 28 Annuellement
• https://es.wikipedia.org/wiki/D%C3%ADa_Nacional_del_Ceviche