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Día del Pollo a la Brasa

Día del Pollo a la Brasa

Explosión de sabores

Celebrate the mouth-watering delight of Peru's iconic dish on Día del Pollo a la Brasa, a day dedicated to this culinary masterpiece. Originating in Lima during the 1950s, roasted chicken has since become a national treasure. Revel in its crispy skin and juicy, herb-infused meat—a true explosion of flavours that's sure to tantalise your taste buds.
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