Día de la Milanesa
Uno de los platos más queridos y consumidos.
In Argentina, one of the most cherished culinary celebrations is dedicated to the beloved milanesa. This breaded delight, similar to a schnitzel, enjoys its moment of glory with a special day honouring its crispy, succulent presence. With roots tracing back to Italian immigrants, the dish epitomises Argentina's rich cultural tapestry and love for hearty, comforting meals. Expect eateries nationwide to dish out mouth-watering variations, from classic beef to innovative vegetarian twists.
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- Argentina Exclusive
- First Release Feb 27, 2024
- Apr 30 → May 3 Annually
- https://en.wikipedia.org/wiki/Milanesa