Chole Puri is a popular Indian dish consisting of spicy chickpeas (chole) served with deep-fried bread (puri). Originating from Northern India, it is enjoyed for its rich flavors and satisfying combination of textures. Chole is typically cooked with onions, tomatoes, and a blend of spices, while puris are made from unleavened wheat flour dough. It's often enjoyed for breakfast or lunch.

• India Exclusive
• First Release Jun 4, 2020
• Stamp Set Indian Street Food