Oscypek

Złoty symbol polskiej tradycji serowarskiej

Oscypek is a traditional Polish smoked cheese made from sheep's milk, primarily in the Tatra Mountains region. It's known for its spindle shape and distinct smoky flavor. The cheese is produced during the summer months when sheep graze on fresh mountain pastures. Oscypek is protected under the EU's "Protected Designation of Origin" status.

Poland Exclusive
First Release Aug 24, 2026
Stamp Series Food & Drink
https://en.wikipedia.org/wiki/Oscypek

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