Baked Pepper Bun is a popular street food in Taiwan. It consists of a crispy, flaky pastry filled with a mixture of marinated pork and green onions. The filling is seasoned with black pepper, giving it a spicy kick. The buns are traditionally baked in a tandoor-like oven, which creates a unique texture and flavor.

• Taiwan Exclusive
• First Release Dec 13, 2018
• Stamp Set Taiwan Night Market