Beskuit is a traditional South African biscuit that's similar to a rusk. Made from ingredients like flour, sugar, butter, and eggs, these treats are first baked, then dried out in the oven. They are often enjoyed with coffee or tea and are known for their hard and crunchy texture, perfect for dunking.

• South Africa Exclusive
• First Release Mar 26, 2021
• Stamp Set South African Desserts