Dongji, known as the winter solstice in South Korea, is celebrated with the tradition of eating red bean porridge, or "patjuk." This vibrant day marks the year's longest night, with families enjoying this hearty dish believed to ward off evil spirits. Steeped in history, it's the perfect blend of culinary delight and cultural tradition.

• 南韓獨家
• 首次發行 2022年11月23日
• 12月 19 → 12月 22 每年
• https://namu.wiki/w/%EB%8F%99%EC%A7%80