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Bibingka

Bibingka

Maligayang Pasko

Soft, fluffy, and cooked in banana leaves, Bibingka is a beloved Filipino Christmas treat. Made from rice flour, coconut milk, and eggs, this festive cake is traditionally baked in clay pots with glowing coals. Topped with butter, cheese, or salted eggs, it’s a warm and comforting staple during Simbang Gabi celebrations.
  • 菲律賓獨家
  • 首次發行 2021年12月6日
  • 12月 22 → 12月 25 每年
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