This rich, fruity cake is a Scottish classic, crowned with a signature design of almonds. Born in the 19th century, it’s said to have been a favourite of Queen Victoria. Unlike traditional Christmas cakes, it skips the icing, letting the zesty orange peel and whisky-soaked fruit shine through.

• 英國獨家
• 首次發行 2021年12月6日
• 12月 22 → 12月 25 每年